Lombo de salmão com crosta de ananás e cuscuz tropical
TM6 TM5 TM31

Lombo de salmão com crosta de ananás e cuscuz tropical

3.6 (5 ratings)

Ingredients

  • 10 g hortelã, só as folhas, mais q.b. p/ polvilhar
  • 1 ananás grande c/ casca
  • 800 g lombo de salmão s/ pele e s/ espinhas
  • 2 c. chá de sal
  • 1 pitada de pimenta
  • 1 c. sopa de aneto
  • 2 limas (raspa e sumo)
  • 500 g água
  • 1 c. chá de mostarda
  • 300 g cuscuz
  • 150 g tomate-cereja cortado em quartos

Nutrition
per 1 dose
Calories
2481 kJ / 593 kcal
Protein
34 g
Carbohydrates
46 g
Fat
29 g

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r89217