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Ingredients
Verduras
- 400 g de agua
- 200 g de zanahoria cortada en bastones
-
150
g de guisantes frescos
or 150 g de guisantes congelados - 200 g de pimiento (rojo o verde), en dados de 2 cm
- 250 g de coliflor (en pequeños ramilletes)
- 150 g de nata (35% de grasa)
- 160 g quesitos en porciones (p. ej. El caserío®)
- 1 - 2 cucharaditas de curry en polvo
- 2 pellizcos de sal
Crumble de anacardo
- 150 g de harina
- 80 g de mantequilla en trozos
- 80 g de anacardos tostados sin sal
Salsa de yogur y cilantro
- 200 g de yogur griego
- 1 ramillete de cilantro fresco
- 1 cucharada de zumo de limón
- 1 - 2 pellizcos de sal
- Nutrition
- per 1 ración
- Calories
- 2129 kJ / 511 kcal
- Protein
- 14 g
- Carbohydrates
- 33 g
- Fat
- 36 g
- Fibre
- 7 g
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