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Ingredients
- 300 g di controfiletto di manzo
- 1 cucchiaino di pepe nero macinato
- 1 cucchiaino di cumino in polvere
- 300 g di vino bianco secco
- 1 rametto di prezzemolo fresco, le foglioline lavate ed asciugate
- 1 pizzico di sale
- 100 g di formaggio Montasio a cubetti (1 cm)
- 30 g di olio extravergine di oliva
- 2 spicchi di aglio
- 500 g di funghi porcini freschi a pezzi grossi
- Nutrition
- per 1 porzione
- Calories
- 1217 kJ / 291 kcal
- Protein
- 27.4 g
- Carbohydrates
- 1.1 g
- Fat
- 19.7 g
- Fibre
- 3.2 g
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