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Collagen Soup Broth
TM6

Collagen Soup Broth

4.7 (3 ratings)

Ingredients

  • 1 chicken carcass (200 g), fat removed, cut in pieces (4 cm)
  • 250 g chicken feet, nails trimmed off
  • 2600 g water
  • 1 slice fresh ginger
  • 1 sprig spring onion
  • 1 tsp salt, adjust to taste

Nutrition
per 1 portion
Calories
301 kJ / 72 kcal
Protein
9 g
Carbohydrates
2 g
Fat
3 g
Saturated Fat
1 g
Fibre
0 g
Sodium
2012 mg

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