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Ingredients
Rote Grütze
- 250 g Kirschnektar
- 15 g Speisestärke
- 40 g Zucker
- 300 g rote Beeren, gemischt, frisch oder TK, aufgetaut
Schmandwaffeln
- 250 g Butter, weich, in Stücken, und etwas mehr zum Einfetten
- 220 g Zucker
- 3 Eier
- 250 g Schmand
- 1 TL Vanillezucker, selbst gemacht
- 1 Prise Salz
- 300 g Mehl
- 1 geh. TL Backpulver
- Nutrition
- per 1 Stück
- Calories
- 2711 kJ / 647 kcal
- Protein
- 8 g
- Carbohydrates
- 70 g
- Fat
- 36 g
- Fibre
- 2.3 g
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