Semifrío de hibisco con coulis de mora
TM6 TM5 TM31

Semifrío de hibisco con coulis de mora

4.0 (3 ratings)

Ingredients

Semifrío de hibisco

  • 250 g de agua
  • 10 - 15 g de flores de hibisco secas (jamaica)
  • 1 cucharadita de zumo de limón
  • 100 g de azúcar
  • 100 g de queso mascarpone
    or 100 g de crème fraîche
  • 3 claras de huevo pasteurizadas

Coulis de moras o de arándanos

  • 100 g de moras frescas
    or 100 g de arándanos frescos o congelados
  • 60 g de azúcar
  • 1 cucharadita de zumo de limón
  • 12 moras frescas para decorar

Nutrition
per 1 ración
Calories
826 kJ / 198 kcal
Protein
2.73 g
Carbohydrates
28.71 g
Fat
7.95 g
Fibre
1.12 g

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