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Ingredients
Süßer Sushireis
- 350 g Klebreis
- 450 g Wasser
- 60 g Apfelsaft
- 40 g Zucker
- 20 g Zitronensaft
- 1 Prise Salz
Füllung und Fertigstellung
-
½
Mango, reif
or ¼ Ananas, frisch -
¼
Papaya
or 8 Erdbeeren, frisch, möglichst groß (5 cm) - ¼ Melone (Wasser- oder Honigmelone)
- 4 Nori-Blätter oder 4 gleichgroße bunte Sushi-Blätter auf Sojamehlbasis
- Wasser zum Befeuchten
-
2
TL Zimt-Zucker-Mischung (optional)
or 4 TL Amarettini, gekrümelt (optional)
- Nutrition
- per 1 Portion
- Calories
- 1767 kJ / 422 kcal
- Protein
- 8 g
- Carbohydrates
- 94 g
- Fat
- 1 g
- Fibre
- 1.9 g
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