Rindfleischeintopf
TM6 TM5

Rindfleischeintopf

4.4 (2.2K ratings)

Ingredients

  • 200 g Möhren, in Stücken
  • 100 g Zwiebeln, halbiert
  • 20 g Öl
  • 400 g Rindergulasch, mager, in Würfeln (2 cm)
  • 1 Dose stückige Tomaten (400 g)
  • 2 ½ TL Salz
  • ½ TL Pfeffer
  • 2 Lorbeerblätter
  • ¼ TL Piment, gemahlen (optional)
  • 1 TL Majoran, getrocknet
  • 500 g Wasser
  • 350 g Kartoffeln, vorwiegend festkochend, in mundgerechten Stücken
  • 40 g Tomatenmark
  • 20 g Mehl
  • Petersilie, gehackt, zum Bestreuen (optional)

Nutrition
per 1 Portion
Calories
1415 kJ / 337 kcal
Protein
24 g
Carbohydrates
26 g
Fat
14 g
Fibre
4.5 g

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