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Ingredients
- 500 g di fettine di petto di pollo (4 circa sottili)
- 200 g di grano saraceno
- 1200 g di acqua
- 1 cucchiaino di sale + q.b.
- 350 g di agretti
- 1 pizzico di pepe nero macinato + q.b.
- olio extravergine di oliva, a piacere
- Nutrition
- per 1 porzione
- Calories
- 1435 kJ / 343 kcal
- Protein
- 37 g
- Carbohydrates
- 33.4 g
- Fat
- 7.8 g
- Saturated Fat
- 1 g
- Fibre
- 5.1 g
- Sodium
- 434.5 mg
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