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Sapin de Noël aux lardons et au cheddar

Sapin de Noël aux lardons et au cheddar
3.9 23 rating
Prep. 15 min
Total 1 h 15 min
10 parts
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Ingredients

  • 200 g de beurre préalablement congelé en petits morceaux (1-2 cm)
  • 200 g de farine
  • 90 g d'eau froide
  • ½ c. à café de sel
  • 80 g d'oignon coupé en deux
  • 2 gousses d'ail
  • 150 g de lardons fumés
  • 50 g de pignons de pin
  • 130 g de cheddar en morceaux, et 2 tranches
  • 100 g de crème fraîche
  • 1 jaune d'œuf

Difficulty

medium

Nutrition per 1 part

Sodium 307.4 mg
Protein 8.5 g
Calories 1714.2 kJ / 409.7 kcal
Fat 34.3 g
Fibre 0.9 g
Saturated Fat 17.5 g
Carbohydrates 17.9 g

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