Pickled watermelon rind
TM6 TM5

Pickled watermelon rind

5.0 (1 rating)

Ingredients

  • 1 watermelon, medium size (approx. 2-3 kg)
  • 460 g water
  • 50 g salt
  • 300 g vinegar
  • 340 g white sugar
  • 2 - 3 cm piece fresh ginger, peeled, thinly sliced
  • 2 cinnamon quills
  • 6 whole cloves
  • 6 black peppercorns
  • 1 allspice berry

Nutrition
per 1995 g
Calories
7092.4 kJ / 1688.6 kcal
Protein
5.2 g
Carbohydrates
430.5 g
Fat
0.1 g
Saturated Fat
0 g
Fibre
0.4 g
Sodium
18547.6 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r821769