Farfalle de saumon, aneth et citron
TM6 TM5 TM31

Farfalle de saumon, aneth et citron

4.0 (10 ratings)

Ingredients

  • 600 g d'eau
  • 200 g de crème liquide 30-40% m.g.
  • 1 citron jaune (le zeste et le jus)
  • 500 g de saumon frais, en dés
  • 400 g de pâtes sèches, type farfalle
  • 3 brins d'aneth frais, ciselés
  • 1 c. à café de baies roses

Nutrition
per 1 portion
Calories
3078 kJ / 734 kcal
Protein
45 g
Carbohydrates
65 g
Fat
33 g

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