Salami-Pizza mit Käse-Ei-Boden
TM6 TM5

Salami-Pizza mit Käse-Ei-Boden

3.7 (64 ratings)

Ingredients

  • 200 g Gouda, in Stücken
  • 250 g Magerquark
  • 3 Eier
  • ¼ TL Salz und etwas mehr zum Würzen
  • 3 Prisen Pfeffer und etwas mehr zum Würzen
  • 40 g Paprikamark
  • 1 EL Wasser
  • Oregano zum Würzen
  • 40 g Salami, in Scheiben

Nutrition
per 1 Portion
Calories
1363 kJ / 326 kcal
Protein
27 g
Carbohydrates
4 g
Fat
22 g
Saturated Fat
11 g
Fibre
0 g
Sodium
1042 mg

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