Frozen cappuccino al kiwi e basilico
TM6

Frozen cappuccino al kiwi e basilico

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Ingredients

  • 560 g di kiwi maturi, sbucciati, in quarti
  • 10 foglia di basilico fresco, più altri per guarnire
  • 120 g di succo di limone, spremuto fresco
  • 200 g di vino bianco secco
  • 2 cucchiaini di sciroppo di agave
    or 2 cucchiaini di miele
  • 2 albumi
  • 2 cucchiaini di zucchero
  • 2 pizzichi di sale

Nutrition
per 1 porzione
Calories
263.6 kJ / 63 kcal
Protein
1.3 g
Carbohydrates
11.3 g
Fat
0.3 g
Saturated Fat
0 g
Fibre
1.8 g
Sodium
41.2 mg

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