Mantecados (Biscuits sablés andalous)
TM6 TM5

Mantecados (Biscuits sablés andalous)

2.3 (3 ratings)

Ingredients

  • 50 g de sucre en poudre
  • 160 g de beurre, très froid et coupé en morceaux
  • 60 g de vin blanc
  • 15 g de liqueur d'anis
  • 15 g de jus de citron
  • 1 c. à café de levure chimique
  • 300 g de farine de blé

Nutrition
per 1 pièce
Calories
441.4 kJ / 105.5 kcal
Protein
1.4 g
Carbohydrates
11.9 g
Fat
5.5 g
Saturated Fat
3.5 g
Fibre
0.3 g
Sodium
16.3 mg

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