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Ingredients
- 500 g di acqua
- ½ cubetto di lievito di birra fresco sbriciolato (vedere consigli)
- 400 g di farina di kamut
- 10 g di sale
- 25 g di olio extravergine di oliva
- Nutrition
- per 1 porzione
- Calories
- 1661.8 kJ / 397.3 kcal
- Protein
- 11.5 g
- Carbohydrates
- 76.2 g
- Fat
- 7.3 g
- Saturated Fat
- 1.1 g
- Fibre
- 2.9 g
- Sodium
- 985.8 mg
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