Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Spätzle agli spinaci
- 500 g di acqua
-
400
g di spinaci freschi in foglia, privati del gambo
or 400 g di spinaci in foglia surgelati, privati del gambo - 300 g di farina tipo 00
- 100 g di latte
- 1 pizzico di noce moscata
- 1 pizzico di sale
- 3 uova
Condimento
- 30 g di cipolla
- 30 g di olio extravergine di oliva
- 150 g di speck a listarelle
- 200 di panna fresca liquida
- 1 pizzico di pepe nero macinato
- 1 pizzico di sale
Terminare la preparazione
- 5 - 6 steli di erba cipollina fresca, tritata
- Nutrition
- per 1 porzione
- Calories
- 2844.5 kJ / 679.8 kcal
- Protein
- 29.2 g
- Carbohydrates
- 64.5 g
- Fat
- 35.8 g
- Saturated Fat
- 11.7 g
- Fibre
- 3.8 g
- Sodium
- 1160.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r801306