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Ingredients
Verduras encurtidas (Sambal Kecap)
- 70 g de coco rallado
- 130 g de agua caliente
- 250 g de zanahoria en cuartos, a lo largo
- 150 g de chalotas
- 60 g de salsa de soja
- 50 g de zumo de lima
- 1 cucharadita de pimienta molida
- 2 chiles frescos picados
Pollo satay (Sate Lilit Bali)
- 5 nueces de macadamia
- 1 cm de raíz de galanga fresca en rodajas finas
- 200 g de chalotas en mitades
- 2 dientes de ajo
- 2 chiles frescos en trozos
- 1 cucharadita de cúrcuma molida
- ¼ de cucharadita de clavo molido
- 3 hojas de lima kaffir secas
- 2 cucharaditas de semillas de cilantro molidas
- 1 - 2 pellizcos de pimienta molida
- 1 - 2 pellizcos de nuez moscada molida
- 30 g de aceite vegetal
- 500 g de carne picada de pollo
-
2
cucharadas de azúcar moreno
or 2 cucharadas de azúcar - 1 cucharadita de sal
- hojas de cilantro fresco
- Nutrition
- per 1 ración
- Calories
- 2226 kJ / 532 kcal
- Protein
- 28.5 g
- Carbohydrates
- 37.7 g
- Fat
- 32.5 g
- Saturated Fat
- 14.5 g
- Fibre
- 9.2 g
- Sodium
- 1549.4 mg
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