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Ingredients
- λίγο λάδι, για το λάδωμα
- 300 γρ. αλεύρι φαρίνα, και λίγο ακόμα για το αλεύρωμα
- 5 αυγά
- 3 κόκκους μαστίχας
- 3 κόκκους μέχλεπι
- 10 γρ. ζάχαρη
- 300 γρ. χαλλούμι, σε κομμάτια
- 2 κ.γλ. αποξηραμένο δυόσμο
- 80 γρ. μαργαρίνη
- 60 γρ. φυτικό βούτυρο
- 200 γρ. γάλα
- 3 κοφτά κ.γλ. μπέικιν πάουντερ
- Nutrition
- per 1 κομμάτι
- Calories
- 864 kJ / 207 kcal
- Protein
- 8 g
- Carbohydrates
- 16 g
- Fat
- 12 g
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