Masak Lambat Kentang

Name: Masak Lambat Kentang
Prep time: 10 min
Cook time: 45 min
Total time: 45 min
Yield: 6 porsi
Ingredients: 800 g kentang kecil; 600 g air; ½ sdt garam; 850 g air

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Prep. 10 min

Total 45 min

6 porsi

Ingredients

Mengupas

kentang kecil dibelah dua (lebar sekitar 5 cm) (lihat Tip)
800 g
air
600 g
minyak sayur (optional) (lihat Kiat)
1 sdt

Memasak Kentang

garam sesuai selera
½ sdt
air (untuk menutupi kentang, tetapi tidak lebih tinggi dari batas pengisian maksimal 2,2 l)
850 g

Difficulty

easy

Nutrition per 1 porsi

Sodium 219.9 mg

Protein 2.2 g

Calories 332.1 kJ / 79.4 kcal

Fat 0.1 g

Fibre 1.9 g

Saturated Fat 0 g

Carbohydrates 18 g

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