Baguette ripiene
TM6 TM5 TM31

Baguette ripiene

4.4 (12 ratings)

Ingredients

Baguette

  • 220 g di acqua + q.b.
  • 7 - 8 g di lievito di birra fresco, sbriciolato
  • 350 g di farina manitoba + q.b.
  • 5 g di sale

Ripieno

  • 30 g di Parmigiano Reggiano, a pezzi
  • 25 g di cipolla bianca
  • 10 g di olio extravergine di oliva + q.b.
  • 100 g di pancetta, dolce o affumicata, a cubetti
  • 4 uova
  • 1 pizzico di sale
  • 1 pizzico di pepe nero macinato
  • 50 g di Emmental a cubetti (vedere varianti)

Nutrition
per 1 porzione
Calories
1519.7 kJ / 363.2 kcal
Protein
18.3 g
Carbohydrates
45.8 g
Fat
11.8 g
Saturated Fat
5.4 g
Fibre
1.4 g
Sodium
855.7 mg

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