Soupe à l'oignon gratinée
TM6 TM5 TM31

Soupe à l'oignon gratinée

4.0 (67 ratings)

Ingredients

  • 100 g de comté, en morceaux
  • 600 g d'oignons jaunes (5 oignons), coupés en quatre
  • 40 g de beurre, en morceaux
  • 30 g de farine
  • 100 g de vin blanc
  • 600 g d'eau bouillante
  • 2 cubes de bouillon de légumes, émiettés
  • 4 tranches de pain de campagne

Nutrition
per 1 portion
Calories
1388 kJ / 333 kcal
Protein
11 g
Carbohydrates
26 g
Fat
18 g

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