Flan de poireau et pancetta
TM6 TM5 TM31

Flan de poireau et pancetta

3.0 (31 ratings)

Ingredients

  • 500 g de poireaux, en tronçons
  • 1 c. à soupe d'huile d'olive
  • 6 tranches de pancetta
  • 4 œufs
  • 300 g de lait écrémé
  • du sel
  • du poivre moulu

Nutrition
per 1 portion
Calories
873 kJ / 209 kcal
Protein
13 g
Carbohydrates
8 g
Fat
13 g

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