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Ingredients
- 400 g de secreto de cerdo ibérico (en trozos y semicongelado)
- 50 g de jamón ibérico
- 50 g de queso manchego
- 75 g de cebolla
- 30 g de aceite de oliva virgen extra (y un chorrito para la sartén)
- 1 pellizco de sal
- 1 pellizco de pimienta molida
- Nutrition
- per 1 unidad
- Calories
- 1358 kJ / 325 kcal
- Protein
- 28.81 g
- Carbohydrates
- 7.26 g
- Fat
- 20.1 g
- Fibre
- 1.16 g
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