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Helado de lemon curd con crujiente de piñones y caramelo de regaliz
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Ingredients
Lemon curd y helado de lemon curd
- 250 g de azúcar
- 4 - 6 tiras de piel de limón (solo la parte amarilla)
- 175 g de zumo de limón
- 100 g de mantequilla
- 4 huevos
- 300 g de nata (35% de grasa) muy fría
- 150 g de yogur de limón
Crujiente de piñones
- 50 g de mantequilla muy fría
- 50 g de harina de repostería
- 50 g de azúcar moreno
- 50 g de piñones
- 2 galletas maría
- ¼ cucharadita de sal marina
Caramelo de regaliz
- 5 g de pastillas de regaliz en pastillas (optional)
- 50 g de azúcar
- 50 g de agua
- 50 g de caramelo líquido
- Nutrition
- per 1 ración
- Calories
- 2023 kJ / 484 kcal
- Protein
- 5.73 g
- Carbohydrates
- 48.58 g
- Fat
- 29.41 g
- Fibre
- 0.65 g
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