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Ingredients
- 200 g di zucchero
- 150 g di burro freddo, a pezzetti
- 100 g di panna, qualsiasi tipo
- 1 cucchiaino di succo di limone (vedi consiglio)
- 1 cucchiaino di sale
-
30
g di mandorle, (tritate)
or 30 g di mandorle affettate a lamelle - 1000 g di acqua
- 1 cucchiaio di aceto
- Nutrition
- per 1 pezzo
- Calories
- 360 kJ / 86 kcal
- Protein
- 0 g
- Carbohydrates
- 7 g
- Fat
- 6 g
- Fibre
- 0.1 g
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