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Ingredients
- 100 g de queso mozzarella, en trozos
- 6 dientes de ajo, pelados
- 60 g de aceite de oliva, y un poco más para untar
- 1400 g de espinaca
- 3 ½ cditas de sal o al gusto
- pimienta negra molida, al gusto
- nuez moscada en polvo, al gusto
- 1500 g de leche
- 135 g de harina
- 45 g de mantequilla con sal
- 500 g de placas de lasaña, secas (aprox. 12 pzas - 1 caja)
- 320 g de requesón
- 8 cdas de salsa pesto
- Nutrition
- per 1 porción
- Calories
- 2450 kJ / 585.6 kcal
- Protein
- 23.6 g
- Carbohydrates
- 63.9 g
- Fat
- 26.8 g
- Saturated Fat
- 8.2 g
- Fibre
- 5.3 g
- Sodium
- 1348.4 mg
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