Focaccia art
TM6 TM5 TM31

Focaccia art

4.1 (14 ratings)

Ingredients

Masa

  • aceite de oliva para engrasar
  • 300 g de agua
  • 10 g de levadura prensada fresca
  • 1 cucharadita de azúcar
  • 30 g de aceite de oliva
  • 200 g de harina de fuerza
  • 150 g de harina de trigo
  • 1 ½ cucharadita de sal
  • ½ pimiento rojo
  • ½ pimiento amarillo o naranja
  • 8 - 10 tomates cherry
  • 4 - 5 ramitas de cebollino fresco
  • 4 - 5 ramitas de perejil fresco
  • 10 - 12 hojas de salvia fresca

Nutrition
per 8 raciones
Calories
7053 kJ / 1686 kcal
Protein
47.5 g
Carbohydrates
289.3 g
Fat
37.4 g
Saturated Fat
5.7 g
Fibre
19.8 g
Sodium
2730.8 mg

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