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Ingredients
- 3 brins de persil frais, équeutés
- 100 g d'oignon, coupé en deux
- 80 g de carotte, coupée en morceaux
- 2 gousses d'ail
- 1 c. à soupe de graines de moutarde
- 20 g de branche de céleri, coupée en morceaux
- 30 g d'huile d'olive
- 200 g de pâte feuilletée maison
- 150 g de crème liquide, 30% m.g. min., et un peu pour la dorure
- 1 c. à soupe de graines variées
- 1 c. à soupe d'herbes aromatiques variées, déshydratées
- 350 g de pommes de terre, coupées en cubes (3 cm)
- 100 g d'eau
- 1 cube de bouillon de volaille
- 500 g de filets de poulet, avec ou sans peau, coupés en morceaux (3 cm)
- Nutrition
- per 1 portion
- Calories
- 2807 kJ / 670.9 kcal
- Protein
- 33.7 g
- Carbohydrates
- 49 g
- Fat
- 37.8 g
- Saturated Fat
- 14 g
- Fibre
- 4.7 g
- Sodium
- 380.7 mg
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