Ham and cheese canelé
TM6 TM5 TM31

Ham and cheese canelé

5.0 (13 ratings)

Ingredients

  • 450 g milk
  • 50 g salted butter, plus extra melted, to brush
  • 100 g plain flour
  • 2 eggs
  • 2 egg yolks
  • 2 pinches sea salt
  • 1 pinch ground black pepper
  • 80 g ham, cut into pieces
  • 60 g Emmental cheese, cut into pieces (2 cm)

Nutrition
per 1 portion
Calories
554.6 kJ / 132.6 kcal
Protein
6 g
Carbohydrates
8.9 g
Fat
8.1 g
Saturated Fat
4.5 g
Fibre
0.3 g
Sodium
157.4 mg

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