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Ingredients
Dadih Lemon
- 1 lemon, disarankan organik, kupas kulit tipis dan 35 g jus
- 75 g gula
- 50 g mentega tawar, potong dadu
- 2 kuning telur
Sponge
- 1 lemon, disarankan organik, kulit tipis saja
- 175 g gula kastor
- 175 g mentega tawar, suhu ruang
- 175 g tepung self-raising
- 3 telur besar
- 1 sdt baking powder
- 1 jumput garam laut
Perasa
- pewarna makanan, pink
- 1 sdt jus lemon
- 2 sdm biji poppy
Penyusunan
- 320 g marzipan, buatan sendiri
Dekorasi
- 50 g gula halus, plus ekstra untuk taburan
- 1 - 2 sdt sari lemon, sesuai selera
- dekorasi kue yang dapat dimakan
- Nutrition
- per 1 bagian
- Calories
- 3030 kJ / 724 kcal
- Protein
- 10.4 g
- Carbohydrates
- 83.6 g
- Fat
- 38.7 g
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