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Ingredients
- 80 g limon suyu, taze sıkılmış
- 200 g krema %30-40 yağ oranlı
- 2 yk ev yapımı tavuk bulyon ezmesi (bk. Öneriler)
- 400 g su
- 1 diş sarımsak
- 600 g tavuk göğsü fileto, derisiz, küp küp kesilmiş (3 cm)
-
200
g yabani havuç, parçalara bölünmüş (3 cm)
or 200 g havuç, parçalara bölünmüş (3 cm) - 1 - 2 tutam tuz, damak tadına göre
- 2 yumurta sarısı
- 20 g mısır nişastası
- 2 tutam karabiber
- maydanoz yaprağı, taze, servis etmek için, ince doğranmış (optional)
- Nutrition
- per 1 porsiyon
- Calories
- 1730.5 kJ / 412.8 kcal
- Protein
- 38.5 g
- Carbohydrates
- 14.5 g
- Fat
- 21.5 g
- Saturated Fat
- 13 g
- Fibre
- 2 g
- Sodium
- 751.3 mg
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