Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Quinoa
- 170 g Quinoa, tricolore
- 1000 g Wasser und Wasser zum Einweichen
- 1 EL Gewürzpaste für Gemüsebrühe
Miso-Ingwer-Dressing
- 2 cm frischer Ingwer, geschält, in Stücken
- 45 g Sonnenblumenkerne (siehe Tipp)
-
1
EL Avocadoöl
or 1 EL Rapsöl - 1 EL Weiße Misopaste (Shiro Miso)
- 1 EL Ahornsirup
- 20 - 40 g Zitronensaft, nach Geschmack
- 60 g Wasser
- 1 Prise Salz
Salat
- 60 g Babyspinat, frisch
- 60 g Rucola
- 2 Blutorangen, geschält und Filets herausgeschnitten (siehe Tipps)
- 2 Orangen, geschält und Filets herausgeschnitten (siehe Tipps)
- 3 Frühlingszwiebeln, geputzt, in dünnen Scheiben
- 1 EL Pecannüsse (optional)
- Nutrition
- per 1 Portion
- Calories
- 1468 kJ / 351 kcal
- Protein
- 11 g
- Carbohydrates
- 52 g
- Fat
- 13 g
- Saturated Fat
- 1 g
- Fibre
- 8 g
- Sodium
- 228 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
/search/en-GB?limit=12&lazyLoading=true&accessories=includingFriend%2CincludingBladeCoverWithPeeler%2CincludingCutter%2CincludingSensor&includeRating=true&like=r763242