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Ingredients
- 100 g de cacahuètes grillées non salées
- 1 oignon, coupé en quatre
- 2 gousses d'ail
- 2 cm de gingembre frais
- 500 g de patates douces, en grosses frites
- 3 c. à soupe d'huile d'olive
- 2 c. à soupe de curry en poudre
- 1 c. à café de pâte de curry
- 400 g de lait de coco
- 250 g de bouillon de légumes
- 2 c. à soupe de concentré de tomate
- 200 g de pousses d'épinards
- 150 g de fleurettes de brocoli
- le jus d'un citron vert
- 2 brins de coriandre fraîche, ciselés
- Nutrition
- per 1 portion
- Calories
- 2422 kJ / 579 kcal
- Protein
- 15 g
- Carbohydrates
- 37 g
- Fat
- 39 g
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