Risoto de espinafres e queijo azul
TM31 TM5 TM6

Risoto de espinafres e queijo azul

4.0 (7 ratings)

Ingredients

  • 50 g manteiga
  • 1 c. chá de alecrim
  • 120 g cebola
  • 1 dente de alho
  • 350 g arroz p/ risoto
  • 50 g vinho branco
  • 900 g água
  • 1 c. chá de caldo de galinha caseiro
    or 1 cubo de caldo de galinha
  • 120 g queijo azul esfarelado
  • 100 g espinafres, só as folhas
  • 80 g pistácios tostados

Nutrition
per 1 dose
Calories
2586 kJ / 618 kcal
Protein
18 g
Carbohydrates
72 g
Fat
27 g

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