Pão de piza
TM31 TM5 TM6

Pão de piza

4.3 (9 ratings)

Ingredients

  • 30 g queijo parmesão
  • 30 g queijo da Ilha
  • 100 g tomate seco, em óleo
  • 150 g azeitonas pretas s/ caroço
  • 370 g água
  • 30 g açúcar
  • 25 g fermento de padeiro fresco
    or 2 c. chá de fermento de padeiro seco (8 g)
  • 600 g farinha tipo 65, mais q.b. p/ polvilhar
  • 1 c. chá de sal
  • 1 c. chá de orégãos

Nutrition
per 1 dose
Calories
1261.9 kJ / 301.6 kcal
Protein
11.6 g
Carbohydrates
54.3 g
Fat
4.7 g
Saturated Fat
1.4 g
Fibre
3.9 g
Sodium
435.4 mg

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