Pasta integrale radicchio, provola e noci
TM6 TM5

Pasta integrale radicchio, provola e noci

3.8 (20 ratings)

Ingredients

  • 200 g di provola affumicata a pezzi
  • 50 g di cipolla bianca a metà
  • 30 g di olio extravergine di oliva
  • 200 g di radicchio rosso di Verona a listarelle
  • ½ cucchiaino di sale
  • 320 g di pasta integrale
  • gherigli di noci tritati q.b.

Nutrition
per 1 porzione
Calories
2571.3 kJ / 614.5 kcal
Protein
26.2 g
Carbohydrates
57 g
Fat
30.5 g
Saturated Fat
9.9 g
Fibre
6.9 g
Sodium
786.3 mg

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