Muffin al rum e cioccolato
TM6 TM5

Muffin al rum e cioccolato

4.6 (69 ratings)

Ingredients

  • 30 g di cioccolato fondente (70% di cacao)
  • 100 g di farina tipo 00 + q.b.
  • 100 g di zucchero
  • 35 g di cacao amaro in polvere
  • 1 uovo
  • 70 g di burro morbido, a pezzi + q.b.
  • 80 g di latte
  • 25 g di Rum
  • 1 cucchiaino di lievito in polvere per dolci
  • 500 g di acqua
  • zucchero a velo, a piacere

Nutrition
per 1 pezzo
Calories
1362.5 kJ / 325.7 kcal
Protein
5.3 g
Carbohydrates
38.1 g
Fat
17 g
Saturated Fat
9.8 g
Fibre
2.5 g
Sodium
75.5 mg

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