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Ingredients
- 600 g tahu sutera
- 60 g udang kupas segar, tepuk hingga kering dengan tisu dapur
- 50 g daging babi cincang
- ¼ sdt garam
- 2 buah sarangan dalam air, potong dadu
- 10 g putih telur
- 1 sdt tepung tapioka
- 600 g air
- 1 sdm minyak goreng
- 1 sdt maizena
- 1 sdm saus tiram
- 1 sdt kecap asin
- ½ sdt gula
- ¼ sdt kecap hitam
- 50 g kaldu ayam cair
- Nutrition
- per 1 porsi
- Calories
- 1149 kJ / 274 kcal
- Protein
- 17.5 g
- Carbohydrates
- 15.5 g
- Fat
- 15.8 g
- Fibre
- 2.9 g
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