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Ingredients
Keik sponge
- 30 g susu segar
- 15 g mentega, tambahkan untuk mengoles
- 4 telur
- 120 g gula kastor
-
120
g tepung terigu halus (superfine flour), diayak
or 120 g tepung terigu protein rendah, diayak - ¼ sdt soda kue
- 1 sdt ekstrak vanila
Krim chantilly
- 500 g whipping cream, 35% lemak, dingin
- 50 g gula kastor
- ½ sdt ekstrak vanila
- 400 g stroberi, pucuk daun dibuang, dibilas, iris-iris (0.3 cm), tambahkan untuk dekorasi
- gula halus, untuk taburan
- Nutrition
- per 1 porsi
- Calories
- 1635.9 kJ / 391 kcal
- Protein
- 5 g
- Carbohydrates
- 32.9 g
- Fat
- 29 g
- Fibre
- 1.9 g
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