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Bihun Goreng khas Thailand (Thai Style Fried Mee Hoon)

Bihun Goreng khas Thailand (Thai Style Fried Mee Hoon)
4.3 8 ratings
Prep. 10 min
Total 30 min
6 porsi
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Ingredients

  • udang kering dibilas
    30 g
  • cabai merah segar biji dibuang
    6
  • bawang merah
    100 g
  • jahe segar
    30 g
  • kunyit bubuk
    10 g
  • serai segar bagian putih saja
    2 batang
  • tomat potong bagi empat
    250 g
  • minyak
    50 g
  • bihun
    400 g
  • daun jeruk purut (optional) diiris tipis
    6
  • kecap ikan
    50 g
  • gula aren
    20 g
  • kecap hitam
    ½ sdm
  • kol potong kasar (5 cm)
    200 g
  • air
    450 - 500 g
  • udang ukuran sedang dengan ekor, kulit dibuang
    150 g
  • kecombrang (bunga kantan), dirobek-robek
    2
  • jeruk nipis (optional) sari buah saja
    3

Difficulty

easy

Nutrition per 1 porsi

Protein 10 g
Calories 1791 kJ / 428 kcal
Fat 9 g
Fibre 3 g
Carbohydrates 78 g

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