Sorbet fraise, pastèque et cerise
TM6 TM5 TM31

Sorbet fraise, pastèque et cerise

2.5 (2 ratings)

Ingredients

La veille

  • 300 g de fraises, coupées en morceaux
  • 300 g de pastèque, coupée en morceaux
  • 200 g de cerises dénoyautées et coupées en morceaux
  • 200 g d'eau
  • 20 g de sucre
  • le jus d'un citron jaune

Le jour même

  • 20 g d'amandes effilées

Nutrition
per 1 portion
Calories
588 kJ / 139.5 kcal
Protein
2.8 g
Carbohydrates
22.3 g
Fat
3 g
Saturated Fat
0.3 g
Fibre
2.8 g
Sodium
5.3 mg

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