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Ingredients
- 120 g di pancetta a cubetti
- 6 fette di pancarré
- 3 rametti di basilico fresco, le foglie lavate ed asciugate
- 700 g di carne trita mista
- 40 g di pangrattato
- 1 cucchiaino di sale
- 40 g di Parmigiano Reggiano grattugiato
- 2 uova
- Nutrition
- per 1 porzione
- Calories
- 2416.3 kJ / 577.5 kcal
- Protein
- 50.8 g
- Carbohydrates
- 25.9 g
- Fat
- 30.7 g
- Saturated Fat
- 5.4 g
- Fibre
- 1 g
- Sodium
- 1221.1 mg
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