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Ingredients
Terrine brokoli
- 500 g air
- 400 g kuntum brokoli
- mentega, untuk mengoles
- 4 telur
- 150 g krim, min. 30% lemak
- 1 - 1 ½ sdt garam
- ¼ sdt bubuk lada hitam, sesuai selera
- 1 jumput bubuk pala
Sup krim ayam jagung
- 2 siung bawang putih
-
140
g bawang bombai, potong bagi dua
or 140 g bawang merah, potong bagi dua - 60 g mentega, potong kecil-kecil
- 280 - 320 g biji jagung manis kalengan, ditiriskan
- 350 - 400 g fillet dada ayam, tanpa kulit, tanpa tulang, potong kecil-kecil (3 cm)
- 900 g air
-
2
sdt pasta kaldu ayam, homemade
or 2 dadu kaldu ayam (masing-masing untuk 0.5 l) - 1 cabai hijau segar (contoh: jalapeno), biji dibuang, dipotong (optional)
-
200 - 300
g krim,
or 200 - 300 g krim asam (sour cream) - ½ sdt garam
- ½ sdt bubuk jinten putih
- ½ sdt bubuk paprika manis
- 2 sdm ketumbar segar, daun saja, dipotong
- Nutrition
- per 1 porsi
- Calories
- 1537 kJ / 367 kcal
- Protein
- 19 g
- Carbohydrates
- 10 g
- Fat
- 27 g
- Fibre
- 3 g
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