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Ingredients
Брокколи с картофелем
- 600 г брокколи, только соцветия
- 700 г воды
- ½ ч.л. соли
- 500 г картофеля, нарезанного кусочками (3-4 см)
Сырный соус
- 20 г пшеничной муки
- 50 г сливочного масла
- 80 г сливок, жирность мин. 30 %
- ¼ ч.л. молотого белого перца
- 1 щепотка молотого мускатного ореха
- Nutrition
- per 1 порция
- Calories
- 1753 kJ / 418 kcal
- Protein
- 15 g
- Carbohydrates
- 33 g
- Fat
- 25 g
- Fibre
- 6.4 g
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