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Ingredients
- 60 г сыра пармезан, нарезанного кусочками
- 30 г сыра пекорино (optional)
- 1 лук-шалот (30 г)
- 150 г бекона кубиками
- 20 г оливкового масла высшего сорта
- 1200 г воды
- ¾ ч.л. соли
- 350 г спагетти
- 3 яйца
- 1 яичный желток
- 2 щепотки молотого черного перца
- Nutrition
- per 1 порция
- Calories
- 2528 kJ / 604 kcal
- Protein
- 27 g
- Carbohydrates
- 63 g
- Fat
- 27 g
- Fibre
- 4.6 g
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