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Ingredients
Budín
- manteca para enmantecar la budinera
- harina para enharinar la budinera
- 440 g de mandarinas (2 unidades grandes y jugosas)
- 1 huevo
- 200 g de azúcar
-
40
g de aceite de girasol
or 40 g de aceite de maíz - 180 g de harina leudante
Glaseado blanco
- 200 g de azúcar
- 1 clara de huevo
- 4 - 5 gotas de jugo de limón
- Nutrition
- per 1 rebanada
- Calories
- 1023 kJ / 245 kcal
- Protein
- 6 g
- Carbohydrates
- 15 g
- Fat
- 20 g
- Fibre
- 3 g
In Collections
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