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Ingredients
- 2 oz sesame oil
- 4 oz vegetable oil
- 1 garlic clove
- 1 in. fresh ginger, peeled
- 3 oz rice wine vinegar
- 1 tsp Thai chili sauce
- 2 oz honey
- ½ tsp salt
- 1 pinch ground black pepper
- Nutrition
- per 12 portions
- Calories
- 7149.1 kJ / 1708.7 kcal
- Protein
- 0.7 g
- Carbohydrates
- 50.6 g
- Fat
- 170.3 g
- Saturated Fat
- 15.5 g
- Fibre
- 0.5 g
- Sodium
- 1293.4 mg
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