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Ingredients
- Mehl zum Bemehlen
- Butter zum Einfetten
- 200 g gezuckerte Kondensmilch
- 200 g Kondensmilch
- 200 g Milch
Biskuit
- 4 Eier
- 120 g Zucker
- 120 g Mehl
- 1 EL Vanilleextrakt
- 1 Prise Salz
- 1 TL Backpulver
Sahne und Fertigstellung
- 50 g Zucker
- 500 g Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt
- Nutrition
- per 1 Stück
- Calories
- 1399 kJ / 333 kcal
- Protein
- 8 g
- Carbohydrates
- 42 g
- Fat
- 15 g
- Fibre
- 0 g
In Collections
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