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Ingredients
- 10 g di olio di oliva
- 10 g di zenzero, radice fresca, a fette sottili
- 500 g di costine di maiale, a pezzi piccoli (circa 5 cm)
- 50 g di zucchero a velo
- 50 g di vino di riso
- 50 g di aceto
- 15 g di salsa di soia chiara
- 10 g di salsa di soia scura
- Nutrition
- per 1 porzione
- Calories
- 3193.5 kJ / 763.3 kcal
- Protein
- 14.2 g
- Carbohydrates
- 13.6 g
- Fat
- 71.5 g
- Saturated Fat
- 29.3 g
- Fibre
- 0.1 g
- Sodium
- 33.1 mg
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